Traditional stuffed peppers are always good, but this healthy alternative is about to surprise your taste buds! Ingredients: 3 medium sweet bell peppers (I use red, orange, and yellow) 1/2 cup dried quinoa 1 cup chicken stock 1/4 medium red onion chopped 1/4 cup portabella mushrooms sliced 1/4 cup fresh spinach (pack it into the cup) 1/2 medium…
I am not always in the mood to cook after a long day of work , but I really love hearty recipes that can be prepared beforehand so I can still eat a home cooked meal in a matter of minutes. This is a great dish to make on a Sunday afternoon that heats up nicely for lunch or dinner during…
Who says adults can’t love mac & cheese too? One of my all time personal favorite indulgences is extra creamy mac & cheese. Out of my mom’s kitchen, I share this rich and delicious recipe which will satisfy all your cheesy cravings. It pairs well with any meat or can be enjoyed as a main dish, whatever you please! Ingredients:…
Now that spring is right around the corner that means summer is not far behind. This past weekend I broke out one of my favorite summer side dishes a little early because it was requested by a friend! Pasta salad is a super easy and inexpensive addition to burgers on the grill or as a dish at any party. Ingredients: 1 lb tri-color…
These little cups are great for a healthy breakfast on the go and loved by both kids & adults! I usually make 12 at a time and then store in the fridge for the week. The best part is you can add in your favorite veggies or additional ingredients to make them your own. Ingredients: 12 large eggs 1…