Avocado Salsa

Avocado salsa is a great summer side or a perfect topping for blackened fish!

Ingredients:

1/2 ripe Avocado cubed

1/4 medium sweet onion chopped

1 plum tomato chopped

Salt to taste

1 teaspoon extra virgin olive oil

1 tablespoon fresh lime juice

Instructions:

Cut the avocado into small cubes, chop onion and tomato into small pieces, and mix together with salt, EVOO, and lime juice.

 

 

 

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2 Comments

  • Mary Hafto February 23, 2016 at 1:24 pm

    This sounds amazing. i will have to try this.

    Reply
    • Amanda February 23, 2016 at 2:27 pm

      It is really easy! You’ll love it 🙂

      Reply

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